More Chris Manning's TV Dinner Stories

TV Dinner: Gremolata

It's a traditional condiment for the braised veal shank called ossobuco, but Chef Chris Manning uses it as a stuffing for chicken. Read More »

TV Dinner: Jalapeño Peanut Chicken

This recipe started when chef Chris Manning picked up some no-heat jalapeños from Little m Farm in Watertown to make chili. Read More »

TV Dinner: Quick Pickled Onion

It's a quick way to pickle onions and it makes a tasty condiment that would be great with burgers and hot dogs. Read More »

Wednesday, September 2, 2015
, Watertown, NY

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