More Chris Manning's TV Dinner Stories

TV Dinner: Sauce Zingara

Chef Chris Manning makes a dish his father called "the dish of the gypsies." Read More »

TV Dinner: Peas & Pasta

It's usually an off-the-menu item that's offered as a special at Utica-area restaurants. Read More »

TV Dinner: Beer-Jerked Chicken

Two tastes that work well together: beer-jerked chicken and wine slushies made with Coyote Moon's Fire Boat White. Read More »

Wednesday, July 30, 2014
, Watertown, NY

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