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Pie, Oh My!

By Kris Rusho

Chef Chris Manning has a delicious pumpkin custard that will be the perfect way to end your holiday meal.

And it just so happens you can use those cookies and candies that are always around this time of year to add some sweet cruch to your crust.

Also, Chef Manning has a perfect rub that will make a crust on your protein that will keep in the juices, but also give it a kick of flavor.

You can get the recipe at the Children's Home of Jefferson County.

Thursday, May 23, 2013
, Watertown, NY

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