TV Dinner: Thanksgiving SidesPosted: Updated:
Chef Chris Manning shows us his take on a couple Thanksgiving dinner side dishes.
He makes cranberry orange relish -- because his dad hated the canned stuff -- and Waldorf salad.
Both are easy and go together quickly.
Watch the video to see how it's done.
Cranberry Orange Relish
- 1 16-ounce package fresh cranberries
- 1 orange, cut into 8 pieces
- 1 cup sugar
- 2 tablespoons orange liqueur
Pulse all ingredients together in a food processor until smooth.
Serve as a condiment with roast turkey or chicken.
- 1 cup mayonnaise
- 1 cup diced celery
- 1 cup diced apples
- 1/2 cup craisins (or raisins)
- 1/2 cup mixed nuts
- 1/2 cup halved seedless grapes
- Salt and pepper to taste
Mix all ingredients together and top with diced cooked chicken, bacon bits and crumbled blue cheese.
Pairs well with Coyote Moon Vineyard's Brianna.