Keir Chapman is a Southern California native. He graduated with a master’s degree in broadcast and digital journalism from the Newhouse School of Journalism at Syracuse University. He joined the news team in June 2019.
The Alteri's Bakery bread will soon be baking again. Mark Alteri says the Italian bread made for decades with his family's recipe hasn't been around for a while. Now, he's working with two partners to open a new shop. And, he says the bakery will be the center of the business.