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Updated: May. 26, 2023 at 9:22 AM EDT
|By 7 News Staff
The three items Chef Chris Manning prepared this week share three ingredients: cilantro, jalapeño, and lime.
Updated: May. 12, 2023 at 10:34 AM EDT
|By 7 News Staff
This is a great dish to make for mom on Mother’s Day.
Updated: May. 5, 2023 at 12:02 PM EDT
|By 7 News Staff
Whether you’re celebrating Cinco de Mayo or Mother’s Day, Chef Chris Manning has a pair of recipes for you.
Updated: Apr. 28, 2023 at 10:31 AM EDT
|By 7 News Staff
Chef Chris Manning is rolling out recipes fit for a Mother’s Day celebration.
Updated: Apr. 14, 2023 at 8:58 AM EDT
|By 7 News Staff
Barbecuing this weekend? Chef Chris Manning has a couple recipes to add some zip to your cookout.
Updated: Apr. 7, 2023 at 10:00 AM EDT
|By 7 News Staff
Chef Chris Manning says you see Chicken Piccata all the time, but there’s no reason why you can’t make it with fish.
Updated: Mar. 24, 2023 at 9:27 AM EDT
|By 7 News Staff
It's a great dish for Lent, Easter, Good Friday, a Sunday brunch, or just a regular meal.
Updated: Mar. 17, 2023 at 8:56 AM EDT
|By 7 News Staff
Not only is this dish perfect for St. Patrick’s Day, it’s also great for any Friday during Lent.
Updated: Mar. 10, 2023 at 8:09 AM EST
|By 7 News Staff
Chef Chris Manning prepared a great dish for Lenten Friday.
Updated: Feb. 24, 2023 at 9:23 AM EST
|By 7 News Staff
Mardi Gras may be over, but it’s not too late to enjoy Cajun and creole cuisine.
Updated: Feb. 10, 2023 at 9:15 AM EST
|By 7 News Staff
If you’re looking for something to serve for Super Bowl, Valentine’s Day, or Mardi Gras celebrations, Chef Chris Manning has some great options.
Updated: Feb. 3, 2023 at 11:29 AM EST
|By 7 News Staff
Chef Chris Manning shows us a dish that’s great to serve as game-time finger food or for Valentine’s Day.
Updated: Jan. 20, 2023 at 8:47 AM EST
|By 7 News Staff
It’s a German-style barley soup called Graupensuppe.
Updated: Jan. 13, 2023 at 9:23 AM EST
|By 7 News Staff
“Cacciatore” means hunter in Italian. It’s a recipe that always contains onions, peppers, and tomatoes.
Updated: Jan. 6, 2023 at 10:03 AM EST
|By 7 News Staff
hef Chris Manning has an alternative for people who, like his wife, don’t care for traditional pesto made with basil.
Updated: Dec. 23, 2022 at 1:57 PM EST
|By 7 News Staff
Chef Chris Manning shows us two specialty cocktails perfect for Christmas and New Year’s — or anytime, really.
Updated: Dec. 16, 2022 at 8:54 AM EST
|By 7 News Staff
Our favorite chef joined 7 News This Morning Friday with a festive holiday recipe.
Updated: Dec. 2, 2022 at 10:51 AM EST
|By 7 News Staff
Chef Chris Manning shows a dish that was a Christmastime favorite in his family.
Updated: Nov. 25, 2022 at 8:45 AM EST
|By 7 News Staff
Chef Chris Manning shows us a couple ways to use Thanksgiving dinner leftovers.
Updated: Nov. 18, 2022 at 11:48 AM EST
|By 7 News Staff
You might want to use this to replace your standard green bean casserole.
Updated: Nov. 11, 2022 at 9:56 AM EST
|By 7 News Staff
This glaze is perfect for Thanksgiving. Or pretty much any meal.
Updated: Nov. 4, 2022 at 9:30 AM EDT
|By 7 News Staff
Chef Chris Manning shows us a couple of dishes that would be great as sides for Thanksgiving or when you’re kicking back and watching football.
Updated: Oct. 14, 2022 at 8:13 AM EDT
|By 7 News Staff
Not only is this dish simple to make, but it’s good comfort food that’s perfect for a cool fall day.
Updated: Oct. 7, 2022 at 9:17 AM EDT
|By 7 News Staff
It’s a dish that smells – and tastes – like fall.
Updated: Sep. 30, 2022 at 9:24 AM EDT
|By 7 News Staff
It’s kind of a guilt-free sort of dessert.
Updated: Sep. 23, 2022 at 6:56 AM EDT
|By 7 News Staff
It’s a simple recipe that’s all about the fresh herbs.
Updated: Sep. 16, 2022 at 9:14 AM EDT
|By 7 News Staff
This dish is a nod to Chef Chris Manning’s mother, who often cooked both sweet and savory apple recipes.
Updated: Sep. 9, 2022 at 9:27 AM EDT
|By 7 News Staff
Sure, you can buy chorizo at the store, but it’s likely cheaper if you make it yourself. Chef Chris Manning shows us how.
Updated: Aug. 26, 2022 at 9:10 AM EDT
|By 7 News Staff
Chef Chris Manning’s mother was vegetarian, so she often made ratatouille, a stewed vegetable dish.
Updated: Aug. 19, 2022 at 8:37 AM EDT
|By 7 News Staff
It’s a dish with many names.
Updated: Aug. 16, 2022 at 8:38 AM EDT
|By 7 News Staff
The two recipes Chef Chris Manning introduces us to pair extremely well.
Updated: Aug. 5, 2022 at 7:51 AM EDT
|By 7 News Staff
A southern delicacy: the fried peanut butter and banana sandwich.
Updated: Jul. 29, 2022 at 10:07 AM EDT
|By 7 News Staff
It’s a recipe Chef Chris Manning learned when he worked at Café Creole in New Orleans.
Updated: Jul. 22, 2022 at 9:14 AM EDT
|By 7 News Staff
“Fra diavolo” means “the devil’s brother,” so this dish has a bit of heat to it.
Updated: Jul. 15, 2022 at 9:08 AM EDT
|By 7 News Staff
It’s a traditional Italian dish that every nana has their own recipe for.
Updated: Jul. 8, 2022 at 8:00 AM EDT
|By 7 News Staff
These are recipes that use a lot of ingredients, but you’re likely to have most of them in your pantry.
Updated: Jun. 24, 2022 at 8:55 AM EDT
|By 7 News Staff
Chef Chris Manning prepares one of his mother’s favorites.
Updated: Jun. 17, 2022 at 10:24 AM EDT
|By 7 News Staff
If you need something that’s quick and easy to make for that graduation party, birthday celebration, or neighborhood get-together, Chef Chris Manning has just the recipe.
Updated: Jun. 10, 2022 at 8:30 AM EDT
|By 7 News Staff
Rhubarb isn’t just for strawberry rhubarb pie. It’s not even just for dessert.
Updated: Jun. 3, 2022 at 11:09 AM EDT
|By 7 News Staff
Chef Chris Manning shares a dish that invites flexibility and creativity.
Updated: May. 27, 2022 at 10:24 AM EDT
|By 7 News Staff
Escabeche is Spanish for pickled. It’s also the name of a dish that can be served chilled for hot days.
Updated: May. 20, 2022 at 12:05 PM EDT
|By 7 News Staff
With a host of tasty ingredients, this recipe is a crowd pleaser.
Updated: May. 13, 2022 at 7:51 AM EDT
|By 7 News Staff
It’s morning show producer Michael Hirst’s last day at 7 News, and he really likes jambalaya.
Updated: May. 6, 2022 at 10:12 AM EDT
|By 7 News Staff
If you want to treat mom for Mother’s Day, Chef Chris Manning has a couple great options.
Updated: Apr. 29, 2022 at 11:17 AM EDT
|By 7 News Staff
It’s a simple and very versatile recipe.
Updated: Apr. 22, 2022 at 9:38 AM EDT
|By 7 News Staff
Chef Chris Manning is ready for spring.
Updated: Apr. 8, 2022 at 8:07 AM EDT
|By 7 News Staff
It’s a dish that’s perfect to start an Easter Sunday dinner or to serve on a cold, rainy night.
Updated: Apr. 1, 2022 at 9:10 AM EDT
|By 7 News Staff
It’s coming up on Easter and Chef Chris Manning wants to help us get ready.
Updated: Mar. 25, 2022 at 9:18 AM EDT
|By 7 News Staff
Tostada means “toasted” in Spanish.
Updated: Mar. 18, 2022 at 7:55 AM EDT
|By 7 News Staff
When Chef Chris Manning’s dad was working as a cook in Maine, many diners had a dish on their menus called American Chop Suey.