TV Dinner: Sauce Grebiche

TV Dinner: Sauce Grebiche

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It's a multipurpose sauce that can fill a lot of roles and is easy for kids to make their dads for Father's Day.

It's called Sauce Grebiche and you can use it on vegetables, chicken, steak, fish -- pretty much anything.

It's easy to put together, which you can see in the video.

Sauce Grebiche

- 1 cup mayonnaise
- 1/4 cup diced dill pickle
- 1/4 cup diced bread & butter pickles
- 1/4 cup diced green salad olives
- 1 tablespoon drained capers
- 1 tablespoon Dijon mustard
- 1 teaspoon tarragon vinegar
- 2 hard-cooked eggs, chopped
- 1/4 cup minced fresh spinach
- Salt & pepper to taste

Combine all ingredients in a medium-size bowl. Chill for an hour before serving.

Pair with Naked Chardonnay from Coyote Moon Vineyards.

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